Our new food blog!
Although we're temporarily closed at the moment, our team is working behind the scenes on recipes, delicious new menus and working to bring you video content.
From recipes to food-related trivia we've got something to keep you busy at home. Subscribe to our emails at the bottom of this page, to keep up to date.
Recreate that authentic BBQ taste from your kitchen
No BBQ ? No problem. We're bringing you the best BBQ flavours from the comfort of your kitchen.
Tops tips for healthy food platters
Our top tips on the best healthy food platters, they taste as good as they look!
Pimp your Prosecco
Our top tips on making your Prosecco even more delicious with fruit, sorbet and even glitter.
Rosemary & garlic popcorn
Savoury popcorn! Easy to make, the perfect accompaniment to film night or even nibbles at your next party.
Gluten-free vegan pancakes
Treat yourself to a home-made indulgence. Opt for gluten-free, vegan version of the classic British pancake recipe.
Just for fun, try our Easter-themed wordsearch. Can you find the hidden word?
Hot cross buns
This classic recipe is the perfect prelude to Easter eggs.
Pan fried sea bream, crushed new potatoes, fennel, tomato & caper salsa
The perfect dish for a summer evening paired with a chilled glass of Sauvignon Blanc.
An easy and light starter for your Saturday night dinner parties, or for a light lunch at home.
Read the official statement from Managing Director, Paul Morgan, on our temporary restaurant closure from 12th March.